Ingredients:
2 Cups Of Heinz One Carb Reduced Sugar Ketchup
3 Tablespoons Of Fresh Grated Horseradish
1 Teaspoon Of McCormick Ground Celery Seed
3 Tablespoons Of Heinz Worcestershire Sauce
3 Tablespoons Of Tabasco Red Pepper Sauce
3 Tablespoons Of Fresh Squeezed Lemon Juice
Information:
Serving Size 10
54 Calories Per Serving
0 Grams Of Fat
Preparation Instructions:
If you're looking for a low sugar low carb shrimp cocktail sauce, then you have come to the right web page. To start this healthy recipe, first take out a medium size mixing bowl. Next add into the bowl the Heinz One Carb Reduced Sugar Ketchup, fresh grated horseradish, ground celery seed, Heinz Worcestershire sauce, Tabasco Red Pepper Sauce, and the fresh squeezed lemon juice. Next take out a mixing spoon or a metal whisk, and vigorously stir the ingredients together until all of the ingredients are evenly distributed, and you have a solid and consistent color. Lastly transfer the shrimp cocktail sauce into a dipping bowl, and then place the bowl into the refrigerator to chill for two to three hours. Chilling the sauce is important, as it will help blend the flavors together, and really sharpen the horseradish and red pepper sauce. We would like to thank you for visiting our website, please be sure to check out all of our other amazing homestyle shrimp cocktail sauce recipes.
