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Shrimp Cocktail Sauce
Heinz Shrimp Cocktail Sauce

Ingredients:
2 Cups Of Heinz Tomato Ketchup
1/8 Cup Of Heinz Worcestershire Sauce
1/4 Cup Of Heinz Original 57 Sauce
3 Tablespoons Of Zakuson Gourmet Horseradish
1/2 Teaspoon Of Fresh Course Ground Peppercorn
1 Pinch Of Fine Ground Kosher Table Salt
3 Tablespoons Of Freshly Squeezed Lemon Juice
1/2 Teaspoon Of Red Monkey Organic Onion Powder
1 Pinch Of Red Monkey Organic Chili Powder

Information:
Serving Size 14
78 Calories Per Serving
3 Grams Of Fat

Preparation Instructions:
To begin this wonderful Heinz style shrimp cocktail sauce recipe, take out a medium size mixing bowl. Next add in the Heinz tomato ketchup, Heinz Worcestershire Sauce, Heinz Original 57 Sauce, gourmet horseradish, ground peppercorn, table salt, fresh lemon juice, organic chili powder, and organic onion powder. Next take out a metal whisk and briskly stir the ingredients together until you have an even and consistent mixture. Once your sauce is done, transfer it into a dipping bowl, and then slide the bowl into the refrigerator to chill for one hour. Chilling your shrimp cocktail sauce will really help unlock the flavors, as well as sharpen the spiciness of the horseradish. We hope you have enjoyed this recipe, please be sure to check out all of our other unique shrimp cocktail sauce recipes.
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